We were greeted by the sign along Aguinaldo H-Way in Tagaytay, signaling the last stop of my family's Tagaytay overnight trip. We wanted to try B.a.A. out. If we found the food to be OK, we might just come back for a quick early-early Saturday morning breakfast.
B.a.A. completes the resto-trio of Antonio's and Ihawan sa Antonio's, all located in cool Tagaytay. I think the owner came up with Ihawan and Breakfast to cater to the non-fine-diners but still the high quality of the food is noticeable.
The missus ordered Chorizo Pasta, quite good.
Seeing the Specials listed on a blackboard, I ordered the Bacolod Grilled Spareribs. This one tasted great, especially with the satay rice. Quite pricey though (P350.00) but still the taste didn't disappoint. My boy definitely agreed since he never said "ayaw," indicating that he'd had enough.
The pancakes as below. Still, it's no match to Pancake House, which the missus boasts of the secret ingredient X. Notice the maple syrup ---not their own.
The missus intends to go back at B.a.A. for the spareribs. I'll definitely try another meal on their menu.
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